Sometimes it can be hard to find a tasty high-protein option. But these Pic’s Peanut Butter balls are easy to make and taste amazing.
2/3 cup mashed avocado
¼ cup + 2 tbsp chocolate protein powder (we like NuZest)
1/2 tsp vanilla extract
2/3 cup milk chocolate chips or ½ cup of cacao
5 tbsp Pics Peanut Butter
½ cup banana chips (crushed)
Blend the avocado until very smooth
Add the protein powder and vanilla extract and mix well
If using chocolate, melt and add to the blender. If using cacao, add to blender.
Move mixture to a bowl and chill in fridge for 2 hours
Portion out the peanut butter into tsps sized drops and freeze on a tray.
Scoop ½ tbsp of the truffle mix and flatten out. Place 1 frozen PB ball in the centre and top with another ½ tbsp. of truffle mix.
Roll the filling around the peanut butter to cover it
Roll each ball in the crushed banana chips
Keep in the refrigerator until ready to serve.