Chicken, Pumpkin & Quinoa Bowls Recipe | Men's Health Magazine Australia

Chicken, Pumpkin & Quinoa Bowls

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TIP: Squeeze lime over dish before serving. This, combined with the extra-virgin olive oil, will act as a dressing. You could also serve with a drizzle of mayonnaise.

 

This tasty, man-friendly dish comes from Pepper Leaf, a new food-and-recipe subscription service that will bring to your home all the ingredients you need, in exactly the right quantities, to make outstanding home-cooked dinners. Taking nearly all the fuss and decision-making out of the evening meal, it’ll free you up to do what you like with your nights. Available in Sydney, Melbourne and Adelaide. For more info go to pepperleaf.com.au

Ingredients

800g pumpkin, peeled, cut into 1.5cm cubes

2 tbsp olive oil

800g chicken breast fillets

3 teaspoons Cajun seasoning

1 cup tri-coloured quinoa

Extra-virgin olive oil, to taste

2 fresh corn cobs, kernels removed

½ small Spanish onion, finely chopped

1 avocado, chopped

150g feta, crumbled

1 lime, cut into wedges

Method

  1. Toss pumpkin in half the olive oil in a roasting pan. Season with salt and pepper.

  2. Cook in a moderate oven (180ºC) for about 15 minutes, or until tender.

  3. Meanwhile, toss chicken with seasoning and remaining olive oil.

  4. Heat an ovenproof frying pan over a high heat. Add chicken. Cook for about one minute on each side, until browned. Place pan in same moderate oven (180ºC).

  5. Cook for about 10 minutes, or until chicken is cooked through. Remove. Thickly slice.

  6. Rinse quinoa well under cold water. Drain. Place in a medium saucepan with two cups of water. Stir until boiling. Simmer, covered, for about 15 minutes, or until water is absorbed. Remove from heat. Stand, covered, for five minutes. Season with salt and pepper. Drizzle with extra-virgin olive oil.

  7. Boil, steam or microwave corn until tender. Drain.

  8. Divide quinoa among bowls. Top with pumpkin, chicken, corn, onion, avocado and feta. Serve with lime wedges.

By Mens Health Staff

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