IN AN INTERVIEW with People, actor James Van Der Beek has revealed he’s been diagnosed with cancer. “I have colorectal cancer. I’ve been privately dealing with this diagnosis and have been taking steps to resolve it, with the support of my incredible family,” he said.
Van Der Beek did not reveal how long he has known of his diagnosis, or its severity, but he did make an effort to subdue any fears over his health. “There’s reason for optimism, and I’m feeling good,” he said.
Now 47, Van Der Beek rose to prominence in the late ’90s for his role as the eponymous Dawson Leary in Dawson’s Creek. Since then, he’s kept busy with a number of roles in film and television. Most recently, he appeared in an episode of Walker and is set to feature in Sidelined: The QB and Me later this year.
Van Der Beek’s cancer is not uncommon. In fact, colorectal cancer is Australia’s fourth most common type of cancer, according Cancer Australia. It’s worthwhile being vigilant because if detected early it can be cured. In case you’re in need of a refresher, here’s everything you need to know about colorectal cancer.
What is colorectal cancer?
Commonly known in Australia as bowel cancer, colorectal cancer is a malignant growth of cancerous cells that starts in the inner lining of either the large intestine (colon) or rectum. Colorectal cancer begins in the innermost layer of the colon or rectum and over time it can spread outwardly to other layers. It can ultimately result in death if left untreated.
How common is colorectal cancer?
Colorectal cancer is one of the most common types of cancers. According to Cancer Australia, it is the fourth most common type of cancer in Australia, behind only prostate, breast and skin cancer. It is worth noting that colorectal cancer is 21% more common in men and that the mortality rate among men is also 40% higher.
Can colorectal cancer be treated?
Colorectal cancer can be treated but the nature of the treatment varies based on the stage of the cancer. Surgery to remove the cancerous growth is the most common form of treatment, but chemotherapy, radiation therapy and immunotherapy are also commonly used.
In cases where surgery is used as treatment, around half of patients will be cured. Even in these cases, recurrence is common, so it’s necessary to continue monitoring symptoms.
In Australia, the five-year relative survival rate for colorectal cancer was 71% between 2015 and 2019.
How can you avoid colorectal cancer?
Like with most cancers, there are a number of risk factors that could put you at higher risk of developing colorectal cancer. For one, the risk increases with age, as most patients develop the cancer after 50 years of age. A number of genetic factors can also contribute to heightened risk, but there are certain lifestyle factors that can be more easily adapted to reduce your risk. Maintaining a healthy diet, staying physically active, avoiding tobacco and limiting alcohol will all minimise your chances of developing colorectal cancer.
Common symptoms of colorectal cancer include diarrhoea, constipation, abdominal pain, blood in excrement, fatigue and unexplained weight loss. However, many people will not experience any symptoms during the early stages of the cancer. Considering that the chances of survival decrease as the stages progress, detecting the cancer early through regular screenings is crucial.
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